600 grams of potatoes

Some olive oil

Put some olive oli in the baking dish

Some Harissa paste

Create a marinade with some harissa paste and some olive oil

500 grams of chicken

Put the marinade generously on both sides of the chicken pieces

Peal the potatoes and cut them into thin slices

Give the potatoes in a dish cake

Some salt and pepper

or some blend of spices for potatoes

and flavour with salt and pepper or the blend of spices for potatoes

150 grams of cut bacon

3 garlic gloves

Cut the garlic in small pieces

Add the baconand garlic and blend all

Preheat the oven to 180 (top and bottom heat) degrees

Lay the chicken pieces on the potatoes

Put the dish cake for 75 minutes in the baking oven

Ready to eat